EATING DISORDERS
EATING DISORDERS
Eating disorders are complex mental health conditions that involve disturbances in a person's eating behaviors, attitudes, and thoughts. They can affect people of all ages, genders, and backgrounds, and have serious physical, emotional, and social consequences. The most common types of eating disorders are anorexia nervosa, bulimia nervosa, and binge-eating disorder.
FACTS
Eating disorders can affect individuals of any age, gender, or background. They are not limited to a specific demographic group.
Eating disorders have the highest mortality rate of any mental illness. It is crucial to seek early intervention and proper treatment.
Social media can influence the development and exacerbation of eating disorders, as unrealistic beauty standards and harmful comparisons are prevalent online.
Eating disorders are not solely about food and body image; they often stem from complex psychological, emotional, and societal factors.
Recovery from an eating disorder is possible with the right support, treatment, and commitment to self-care.
CAUSES
Genetic predisposition: Certain individuals may have a genetic vulnerability to developing an eating disorder, as it can run in families.
Psychological factors: Low self-esteem, perfectionism, body dissatisfaction, and a distorted body image can contribute to the development of an eating disorder.
Environmental factors: Societal pressure to conform to unrealistic beauty standards, cultural influences, and experiences of trauma or abuse can play a role in triggering eating disorders.
Dieting and weight-focused culture: Constant dieting, extreme weight loss goals, and an obsession with thinness can increase the risk of developing an eating disorder.
Co-occurring mental health conditions: Eating disorders often coexist with other mental health disorders, such as depression, anxiety, or obsessive-compulsive disorder.
SYMPTOMS
Drastic changes in weight (significant weight loss or gain) within a short period.
Obsession with food, calories, and body weight.
Distorted body image or a preoccupation with perceived flaws in appearance.
Restrictive eating patterns, such as avoiding certain food groups or severely limiting food intake.
Engagement in excessive exercise or compulsive behaviors related to food, such as binge eating or purging.
THERAPY USED
Cognitive Behavioral Therapy (CBT): This therapy helps individuals identify and challenge unhealthy thoughts and behaviors related to food and body image. It focuses on developing coping skills and establishing a healthy relationship with food.
Family-based treatment (FBT): Particularly effective for adolescents, FBT involves the family in the treatment process, helping to restore normal eating patterns and address underlying family dynamics.
Dialectical Behavior Therapy (DBT): This therapy combines cognitive-behavioral techniques with mindfulness practices to help individuals manage intense emotions, regulate eating behaviors, and develop healthy coping strategies.
Interpersonal Psychotherapy (IPT): IPT focuses on addressing interpersonal difficulties and relationship issues that may contribute to the development or maintenance of an eating disorder.
Nutritional counselling and meal planning: Working with a registered dietitian who specializes in eating disorders can help individuals establish a balanced and healthy relationship with food, create meal plans, and overcome fear foods or eating challenges.